To make a good foie gras, you have to work a foie gras hot and eviscerated as soon as possible after evisceration.
CIs the basis of all : to make a good foie gras, we must start with a raw material of excellent quality.
But this condition is not sufficient to guarantee a satisfactory result : sometimes the foie gras' based’ to bake 5 %, even 15 to 20 %. There are several reasons for this.
Oie ou canard ?
In the beginning was the goose… but the ease of breeding duck, the mule, increased resilience to summer temperatures and more regular products have prompted producers, especially industrial, to promote foie gras.
It is with maximum concern for the welfare of chickens that Clos de Kerverry student brought his ducks so that they produce foie gras excellent quality.
You will find course home, all fabrications “home” specific to these birds namely : the duck cassoulet, confit of gizzards or thighs, terrines, rillettes and pâtés, but also the delicatessen, wines from all, store a brief paradise for gourmets and gourmands !!!
Jazz and Bossa Nova concert program.
Singer of traditional Breton music, Morwenn began in jazz since his meeting with members of the swing Monday 2010. It was his meeting with Dan Ar Braz that will make him want to get involved professionally in music. This duet with Morwenn The Norman singing (Le swing du lundi, Célébration avec Dan Ar Braz..) and singer / guitarist Marc Gauvin form a duo with the tonic 2 artists who do not take up so much they want to give the public. Duo aux influences swing, but difficult to Morwenn and Marc in a box, because they do not take up. They upset all barriers and revisit the pieces that hold their heart.
Last evening before the annual closure of the Domaine de Pont-Aven,
Possibilité de diner sur place après le concert au restaurant « Le St Guénolé » uniquement sur réservation au 02 30 46 80 00.
Information: Global’Art: 02 98 06 63 91 / 06 78 73 24 69 global_art@orange.fr
Ticket:
Tourist Office of Pont-Aven, 02 98 06 04 70
Espace Culturel de Concarneau: 02 98 50 43 04
Full price: 10 €, Discounted : 8 € (Global'Art members and less 25 ans), free under 12 years accompanied
_______________________________________________________________________________________________
Taris : Balcon 18 €, table coupe 25 €
Réservation sur les réseaux France Billet et Ticketnet.
Co-organisé avec le CAC et le CJB
Details ; http://culture.concarneau.fr/calendrier/?annee=2013&mois=11&jour=30
A dimanche
Jean-Marc Omé
02 98 06 63 91 / 06 78 73 24 69
Pont Aven is known globally for being a vacation spot for art lovers.
For those who have never visited, who do not know, this village (less 3000 have) c is, in fact, a huge open-air gallery.
Let me explain :
Pont Aven, what are some 15 Art galleries declining art of the late 18th to the present. A few 6 or 7 are open virtually all year, especially in winter weekends and holidays.
But what the visitor knows less, is that it is nearly thirty’Artists who create and exhibit, course outside of galleries to the above mentioned, in various places in the city center or periphery. These artists often call their place “Gallery Untel” This brings confusion, because their locations, given that they are creating, are in fact, artists' studios and galleries not.
Among the painters who live permanently, create and open their studios to the year, (except holidays or personal trips, of course), I will quote some : Corine Boucher, Carmel of the Pinta, Chamming's, Christian Ruiz, Yves Donval, Gharlic, Guenaizia, Padrig, Georges Civel, Brigitte Corvec, Yvette Chassaigne, Frederic Tonnerre, , …. this list is not exhaustive, there are many others as well as many galleries, art professionals, (To discover this page) May nothing with them, you already have an impressive cameo on the diversity of artistic expressions of Pont-Aven.
This is not counting, School, la Pont Aven School of Contemporary Art ou POST, pantry that an educational program dedicated to the development of visual artists. This installed in the premises of the CIAC Foundation annually hosts, an impressive number of American students, but also other countries, that for a few weeks to several months, study the visual and conceptual art. They occur at the end of stay, an exhibition of their work.
It's also not counting, Canopies the residences Workshops Pont-Aven ! Under the leadership of Europe and the Ministry of Culture, Following a commission, projects by artists from all countries, are presented, then studied and a number of people are invited to come and worked in residence at will with provision of shelter by the common, supply of materials necessary for the realization of their project by the program, etc.…Unfortunately, due to the refurbishment of the museum Pont Aven, the windows are closing their doors. Hope that this is only a temporary closure awaits the completion reopened in 2014.
And then of course, in this city that breathes artists since the 1830-1840, it is normal there is a museum. The Municipal Museum of Pont-Aven was created at the initiative of a few fans of the School of Pont Aven, including the Friends of Gauguin first, subsequently renamed, Friends of the Museum of Pont-Aven and Catherine Puget, ankle and soul working in the development of pictorial heritage of this school, who fully commit to the project 1983, to see inaugurate the Museum 1985. It will be named Curator of Pont Aven , Newspaper article about it., replaced by Estelle in Fresneau 2003 .
The year 2011 saw a beautiful installation colorful fall into place. During the summer, strange colorful characters have continued to go up the Aven to regain the Jardin D'Anaïs, which took place that year, the birth of a new world driven by 365 declarations of love and friendship participants from five continents. A nice contemporary tale to forge links between people and between the ages, this old world we leave the shore and this new world to which small- children and great grandchildren are moving.
In 2012, these characters having grown, gave birth to a whole book, surreal tale illustrated and a new installation Bois d'Amour with the same name the book.
Feel free to come on this city that many foreign countries envy us and is a unique gathering of artistic, concentration of artistic creation in many areas and that on an annual basis and constant.
This is becoming a typical and friendly village, where the reception of its tourism stakeholders, hotels, restaurants, is not to question and where the stay is pleasant between Land and Sea.
Reminder….
Concert Friday 26 October to 20h
At Bazar Maniac
1,Church Square
29930 Nizon Pont-Aven
Free admission
“Sona Sona ca” Anthony and Co...! guitars and vocals, world music…
For pure relaxation…in a warm…!
Risotto aux cèpes (today's special)…. and smallest possible restoration from 19h !
Remember to book your table thank you !
The Bazaar Maniac : 02 98 71 54 70 or 06 61 38 20 29
A short distance from the estuary of Avens, between woods and meadows where singing waters full of livingness of Belon, nestle two mills of the 16th century with a dozen buildings of stone embedded in the green.
This group of houses and buildings built on 15 hectares are named ancestral : The mills of Duke.
It was indeed, one of the residences of the Dukes of Brittany.
With their 25 years of experience, Lawrence and Sandrine Jouault just buy this little haven of peace through the Belon.
Within a few months, they rehabilitated the mills and their wheels, pool and sauna.
They have also closed the park to traffic and installed a zoo they equipped electric and silent eco-cars. Almost all the buildings have been renovated according to practices closer to ecological requirements.
The interior exudes a contemporary sleek, toned wenge and light linen.
The next step after Sandrine Jouault will be on the remodeling of dining rooms and reception.
The restaurant at Hotel mills of Duke, has received its first cap Gault Millau, it is called “The Raphael “.
If he wears this iconic name, this is a legend hangs over this prestigious. I'll tell you the :
We reported was a legend, that of a young man, Raphael, cooking enthusiast who wanted to make this business the great adventure of his life. As the archangel namesake, he wanted to be the one who protects or heals and thought the kitchen was generating so much good she could be alone repel many ailments. To his knowledge, he went on a world tour of flavors. When her trunks were full of spices, the vanille, Honey, d'herbes rare, Chocolate and chilli s and travel diaries were filled with recipes of World's End, he decided it was time to go, boarded a freighter passing ... and disappeared without trace off the coast of Brittany. Sailors would argue that manages to bring together the best flavors…..Under the supervision of its chief, Lawrence Jouault, this kitchen uses more 80% local products and those of the nearby coast.
Highlight the product, flavors, freshness, This is the art of a good leader, and this is what the passing traveler can enjoy in this part totally idyllic and timeless.
Life in the mills of the Duke and the table at Raphael
For your room, what will your stay here….
Feel free to contact Sandrine Laurent Jouault and who will be happy to meet your expectations
Site:www.hotel-moulins-du-duc.com
Ecrire aux moulins du Duc
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If you like this article, you want to share this property, please send it via social networks or email below to one or one of your friend(and). The moments of pleasure are few and essential thing… Remember to please !
You can find this wonderful facility Yves Donval, artist in Pont Aven in the garden of Bois d'Amour at Pont Aven.
A council to fully appreciate, go onto the old railway bridge, right next to the parking Offgeismar, and only then, after having appreciated from this angle, by retracing your steps, the path that passes under the railway bridge, to the garden along the circuit of Bois d'Amour.
The sector benefits from the enthusiasm of the French for the well-being and beauty.
However, there is a shift in consumer beauty care : market development of small appliances combined with a rise of prices of services created a drop in attendance at beauty salons for conventional care (hair removal, skin cleansing ...).
At the same time, consumers have turned to new treatments with higher value added (modeling, spa-aesthetic, sauna, hammam…).
However, beauty salons face growing competition from other professions and distribution channels. So, Also competing health spas whose success is growing, barbers and perfumeries mainly offer more and more offers beauty treatments in. <…read more….>
AVEN AESTHETICS , Institute of Beauty in Pont-Aven : Salon specific care neauté body and face, Véronique allows you to benefit from just one of many ways to massage that exist around the world : Bali through the California, the Hawaii, the Thai method, the Lomi Lomi Hawaïen. What a program !!!
THE SPA OF MENHIRS : Wellness center in southern Brittany. The center offers various services such as : cures relaxation, stress management, l’ anxiety, care erasing wrinkles, weight loss and smoking cessation care by different modeling, gumming, Reflexology and’ anti-age.
H2O AT HOME PAR INGRID GUILLOU à votre service avec les produits H2O sur Quimperlé, Moelan, Quimper, south of Finistère Brittany, for home care, without any obligation to buy.
The crisis weighs heavily on the construction industry in Britain who will lose 7.400 jobs in two years.
The horizon is struggling to emerge, with the exception of a tremor in Ille-et-Vilaine and Morbihan.
"Contrary to what one sometimes hears, we do not yet see little light at the end of the tunnel, summarizes Yvon Le Normand, the regional president of the French Building Federation (FFB).
The order books are not getting color ".
Despite this lack of visibility, President of the FFB receives a slight tremor in the market for new residential housing (individual and collective) in the Departments of Ille-et-Vilaine and Morbihan, which recorded a small increase in the number of building permits, "Prompting more optimism". By cons, Finistere and Cotes d'Armor still fail to take off.
A Brittany, the construction sector account 86 000 active. 5000 jobs were destroyed in 2009, and losses expected to total 2400 for the year 2010.
Text from the Labour Market : http://www.lemarchedutravail.fr
Provide a better match between supply and demand jobs for green growth in the building trades : this is the goal of a "research-action" program in areas controlled by the ADEME and the Cities Alliance Jobs.
Work that was done in the framework of "participatory workshops prospective", from the data provided by the quantitative regional Bipe. "These shared diagnoses highlighted opportunities and brakes, précise Thomas Gaudin.
On average over the three regions, building markets related to energy efficiency and renewables could double by 2012, but with differences across territories, the types of activities and crafts.
Otherwise, in the busiest business - mostly masons, carpenters, Carpenters, Roofers, heating engineers, painters and electricians - skills required will change.
However, these changes may be hampered by a lack of legibility issues of the Grenelle, poor coordination of actors, or an offer to inadequate training. »
In general, the diagnostic phase reveals discrepancies between available resources and needs, both in terms of markets and vocational programs. These findings allow shared mobilize actors around concrete answers.
In a second phase, three houses employment and their partners have built effective action plans to improve consistency in the territory of the market-jobs-skills-training chain. Total, thirty actions will be deployed over the period 2010-2012;….
From the website : http://www.ademe.fr
<<<Read More>>>
Locksmith Masonry Barre
This masonry company working in the structural work but also in the restoration of old stone houses, with some specific :
perforate treated, of concrete floor slabs and prefabricated, coatings and gaskets traditional lime, or hemp and lime plaster, breathing brief houses and returning to fundamental ecological…..
– The pizza maker is responsible for achieving the dishes on the menu of a Pizzeria : classic pizzas and developed, the appetizers and desserts, and revenues of fresh pasta and bruschetta which is a popular and refreshing entry, very used in the trattorias around Rome.
– According to the organization of the establishment, It manufactures different pizza doughs used (yeast dough, leavened doughs made, pasta "caterers") or receives from its supplier.
It prepares the single seals (tomatoes, different cheeses, herbs) developed and trim (accompanying sauces, seafood, delicatessen, vegetables), ensures kneading and baking the dough, performs the setting up of the seal and then baking the pizza.
– It is also responsible for the development of fresh pasta dishes and their accompanying pad, of appetizers and desserts, most often developed according to classic Italian recipes.
– Good cook and good pastry, since it has to provide all the meals in the majority of small establishments
– Ability to work in teams, in particular with the servers
– Timeliness and stress resistance, there as in the famous restaurant : Gunshot !
– Fitness, heat that reigns behind the pizza ovens making them particularly difficult work of pizzaïolo
– Knowledge of hygiene rules in force
Blandine at Pont-Aven, all the above criteria are present.
Elle fait sa pâte elle-même et c’est la principale grande différence d’avec les autres pizzérias du Pays de Gauguin.
The consistencies and tastes of its pizzas are inimitable.
If you like this article, if you want to share this house with one or friend(and), please use the links below social.
Pont-Aven, another pizzeria, the Moulin du Grand Poulguin before the edge of, before the port is a map of pizzas to eat in or to win
Enjoy your visit to its website !
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In the city center 5km to the beaches, 12 km from Concarneau, 12 km from Quimperlé, a simple and easy arrival by the expressway, as that of Nantes to Quimper or Lorient.
Pont Aven is a charming resort village in which to take the time to live and visit the Museum, artists' studios, to dawdle in the wood of love, short of a good time.
This apartment of 60m ² is bright, nicely fitted, practical and cozy at the same time. The second floor of a building from the city center, it offers the opportunity to be close to all shops and restaurants on foot, reserving the car to explore the surrounding.
Comprising a large living room with kitchen, well equipped, open on this part , a spacious and bright with a large bed 160, an inlet, a bathroom and WC, it is perfect for renting a weekend 3 days, of a week or a month or more.
For more information you can call at the Port : 06.75.69.04.42 or AS : 02.98.95.44.68
or contact by email through this form :
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Friday 09 December, Gilbert LIBLIN presents its new collection of jewelery.
Exhibition and sale from 20.30 at the restaurant "Au Bureau" - 15, Kerguelen Boulevard in Quimper.
And Friday 16 December, Gilbert will LIBLIN in Concarneau. Exhibition and sale from 18h at the restaurant "Cape" - 4, dock carnot - Concarneau.
For reservations, you can call 06 50 96 28 58
http://paulineboule.fr / gilbert-invitation-Liblín
http://paulineboule.fr/les-clowns-de-gilbert-liblin
Friday 09 December, Gilbert LIBLIN presents its new collection of jewelery.
Exhibition and sale from 20.30 at the restaurant "Au Bureau" - 15, Kerguelen Boulevard in Quimper.
And Friday 16 December, Gilbert will LIBLIN in Concarneau. Exhibition and sale from 18h at the restaurant "Cape" - 4, quai Carnot - Concarneau.
For reservations, you can call 06 50 96 28 58
http://paulineboule.fr / gilbert-invitation-Liblín
http://paulineboule.fr/les-clowns-de-gilbert-liblin
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Rental exception of a T2 on Reach Street Port
In the city center 5km to the beaches, 12 km from Concarneau, 12 km from Quimperlé, a simple and easy arrival by the expressway, as that of Nantes to Quimper or Lorient.
Pont Aven is a charming resort village in which to take the time to live and visit the Museum, artists' studios, to dawdle in the wood of love, short of a good time.
This apartment of 60m ² is bright, nicely fitted, practical and cozy at the same time. The second floor of a building from the city center, it offers the opportunity to be close to all shops and restaurants on foot, reserving the car to explore the surrounding.
Comprising a large living room with kitchen, well equipped, open on this part , a spacious and bright with a large bed 160, an inlet, a bathroom and WC, it is perfect for renting a weekend 3 days, of a week or a month or more.
For more information you can call at the Port : 06.75.69.04.42 or AS : 02.98.95.44.68
or contact by email through this form :
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For those who like to travel in their chairs, here's a little gift.
Good ride and good discovery on http://www.paysdegauguin.fr/
The beach of Port-Manech is certainly the place most frequented area, with its wooden booths and holidaymakers staying in the many homes around.
Many maritime attractions ( sailboat rentals, pedal, kayaks), to take care during your stay.
The beach, you can admire the confluence of Aven and Belon or walk right on the beach in the small path leading to the port of Port Manech.
The port of Port Manech there was still some time, a major port of sardine, cabotage cider and carved stones.
The small harbor is as Kerdruc and Rozbras, its upstream neighbors on the Aven, first turned to the trade.
Its dock bordering Aven exporting the most popular area agricultural products such as cider and cut stones (specialty Névez). At the beginning of last century, the river was lined with careers, which employed hundreds of tailors. Now reflected in the Standing Stones that can be seen on the old houses in the town of Nevez, with walls made of large flat blocks and vertical. It was also in this first part of last century, a very industrial place with lots of canned sardines companies which employed a considerable number of workers and workers in the region.
The port then hosted a fleet of fifty ships and sardine boats that brought them each day fishing with sardines presses located near.
Initially, activity begins modestly with a simple wedge qu'utilisaient farmers to load the seaweed. But in the second half of the nineteenth, the government is moving towards the construction of a pier that was born in 1907. It is built with cut stones that are brought to Kerdruc coup barges and carts . Port Manec'h is thus protected from dangerous blades of the mouth.
In the years 1960, all this activity has been silenced, remains only the pleasure of farnientes on the beach where wooden booths are dreaming of the past century to another time.
Later, a huge parking lot was installed, deleting a portion of the main street leading to the harbor. Since that time, places have not changed much, only the fleet-walks and sailing replaced the fishing, finding a safe haven, just at the mouth of the Aven.
Losing its industrial appearance, this is all that Port Manech will focus on tourism and as of January 1970, Yacht Club Port Manech is created by Dr. Lecoutour. It aimed to encourage the development of boating under sail and motor….and promote the expansion of sports activities in the region. Thus was created a special regatta in Port Manech, the “Six o'clock”.
HARLE Francis was President until the second 1997. Le Yacht Club, of 1992 to 1997, merged with EOL to form the Water Sports Centre in Port Manech, existing nowadays and offering many water activities such as windsurfing, surfs, promenade a more, underwater fishing, gliding catamarans, water ski, the mouth ideally lend themselves to such exercises.
Both sides of the docks, escape paths to the coast, inviting to stroll and enjoy an unparalleled view towards Kerfany and Bélon one side and out to sea on the other.
http://wp.me/P1ZZ5E-11L
Harry Humphrey Moore 1844-1926
Harry Humphrey Moore is an American Orientalist painter.
He studied in New York and San Francisco and then moved to Dresden in the studio of Jean-Léon Gérôme in Paris.
He visited Spain is close to Fortuny, Rich, Marchetti et Madrazzo.
He married the daughter of a Spanish colonel. He moved to Morocco for several years and then visit Japan.
It seems that it would come to Britain. Aven deck or concarneau.
Would it move to the Country of Gauguin, before the arrival thereof ? Even after?
Anyone with information about this is invited to get in touch with us. Thank you
Contact
First, Thank you for giving us this report.
We have included the services of the Prefecture, DDTM, Concarneau territorial Pôle, etc.…
We learned that a meeting had had on the ground this morning in the presence of head of the Department of Concarneau, de l'ABF, Madam Mayor of Pont Aven and the owner.
Several violations were noted, the work is stopped except the recovery of trees and branches to be back on the highway and the land about to fall into the Aven.
A meeting should not take too long to find out what should be done to rehabilitate and mark the base of the coastal path.
In principle we should be invited to this meeting, We will keep you.
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For ACR, President, Marc Chenais
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In the final of the Trophy Atlantic Telegram Groupama, en IRC UNCL 2011 Lorient, Tinel Xavier reaffirms its leading position with its prototype Best Composites – Nautymor and another win at Lorient.
Face à 53 Class boats 5, he won a deserved victory with a comfortable margin before the Mistral 31 Christopher Audic and seats and once again, its ability to compete in IRC 5.
En effet, from 2004, Best Composites skippered by Xavier Tinel has been winner of the Atlantic Trophy, outside of the year 2009. It also proves that the monotypes can claim victory in IRC.
Its sponsor, Best Composites Corporation in the person of Eric Leroux can be really happy; Especially as it works on the ground floor in the field of adhesives, resins, Carbon fibers, technical fabrics, all, specific materials in the construction, maintenance and renovation of boats.
Voir le compte rendu de la course par Jean Michel Carpentier de L’UNCL
Boating companies in the Land of Gauguin:
See artisans of the Boating http://www.paysdegauguin.fr/commercants/bateaux-accastillages/#gardiennage